Ragusa

Ragusa is a city located in the southeastern part of Sicily, Italy. It is divided into two main parts: Upper Ragusa (or Ragusa Alta), located on a hill, and Ragusa Ibla, the oldest part of the city, located below. Ragusa is known for its charming old town, characterized by narrow streets, picturesque squares and a rich architectural heritage. Ibla in particular is famous for its Baroque churches, noble palaces and charming alleys. Highlights include the Cathedral of St. George, the Hyblean Garden, and the Cosentini Palace. The city is also renowned for its excellent Sicilian cuisine, which includes specialties such as pasta alla norma, cannoli, Bronte pistachios, and more. Local restaurants and eateries offer a wide selection of traditional dishes, prepared with fresh, high-quality ingredients. In addition, Ragusa is strategically located for exploring other destinations in eastern Sicily, such as Modica, Scicli, and Noto, all UNESCO World Heritage Sites for their extraordinary cultural and architectural heritage. With its architectural beauty, rich history, and delicious cuisine, Ragusa is a fascinating destination for anyone who has the pleasure of visiting.

Ragusa

Stories, tips and guides

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